We’re incredibly honoured that our film for Walter’s On The Beach at Carbis Bay Estate has been shortlisted for Pink Lady® Food Photographer of the Year 2024 in the Food Film Shorts category!
Capturing the essence of dining experiences as incredible as Walter’s is always a joy. Being recognised by the judges, amidst a sea of amazing entries from around the globe, is truly special. A big thank you to Carbis Bay Estate for placing their trust in our vision.
Creating the film was a collaborative journey. Working closely with the team at Walter’s On The Beach, we endeavoured to make a film that not only showcased the culinary brilliance and inviting atmosphere of the restaurant but also highlighted its breathtaking coastal setting.
Our heartfelt gratitude goes out to everyone involved in this project, from the talented staff at Walter’s to the judges who saw something special in our work.
While awards are a wonderful nod to our team’s hard work, the real reward is in the storytelling – bringing to life the unique experiences that places like Walter’s On The Beach offer.
As we wait for the final results, we’re reminded of the power of film to connect, inspire, and celebrate the culinary world. Here’s to continuing our journey of capturing these moments, one film at a time.
